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【賀】松竹園 《蟬聯五年》榮獲 2025年米其林推薦

極品大鮑魚干貝佛跳牆(含吉品加厚保冷袋)

極品大鮑魚干貝佛跳牆(含吉品加厚保冷袋)

★松竹園_極品大鮑魚干貝佛跳牆
【蟬聯五年米其林推薦】物有所值+品質保證!

「用料之豐,宛如饗宴。」
「食材之盛,堪稱華美。」
【佛跳牆】寓意: 彙集山珍海味的滋補佳餚。

超過6cm大鮑魚、北海道干貝、台灣豬腩排、絲滑魚皮、大甲芋頭等多種珍貴食材。
由松竹園放養182天的母雞吊掛熬製10小時為基底,
搭配多種當季時蔬細火慢燉,湯頭濃郁甘甜!
大鮑魚採用日式磯煮烹調,口感鮮甜Q彈~

✅過年團圓桌上必備大菜『佛跳牆』,首選松竹園!真材實料、年年熱銷!


⚠️此商品不附甕、含吉品保冷袋!!!


NT$2,699
NT$2,229
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佛跳牆禮盒原價2699現折$600元-最後5組,售完不追加!
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