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【賀】松竹園 《蟬聯五年》榮獲 2025年米其林推薦

2026金馬鮑魚饗宴年菜-大套餐(8-10人份)

2026金馬鮑魚饗宴年菜-大套餐(8-10人份)

★2026 金馬鮑魚饗宴年菜-大套餐(8-10人份)
九道奢華用料,道道純手工製作的年節大菜
【蟬聯五年米其林推薦】物有所值+品質保證!

【年菜一覽】
1.極品大鮑魚干貝佛跳牆 (不附甕)
2. 鴻運干貝松茸燉土雞 (全雞)
3.松竹筍絲東坡肉 (5塊)
4.真蟹黃鮑魚盅 (8顆鮑)
5.泰式檸檬石斑魚
6.純手工鮑魚水餃+鮮蝦干貝水餃 (各10顆;共20顆)
7.麻油松阪豬米糕
8.梅酒藍鑽大蝦 (12尾)
9.純手工香酥芋頭卷 (8長條)
★加贈 「加厚版駿馬迎春精裝保冷袋」(價值$399)
★加碼 早鳥宅配冷凍免運費 (現省$250元!!)

⚠️年菜冷凍商品,收到後請儘速冷凍避免失溫


NT$10,388
NT$9,088
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大套餐原價10388現折$1300元-最後20組,售完不追加!
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